Current projects:
COST European Cooperation in Science and Technology
Project Code: CA18217
Title: European Network for Optimization of Veterinary Antimicrobial Treatment
Project duration: 2019 - 2023
Responsible person: doc. Ing. Lucia Bírošová, PhD.
APVV - Slovak Research and Development Agency
Project Code: APVV-19-0031
Title: Microbial contaminants in traditional Slovakian cheeses: their elimination by scientific tools based on quantitative analysis and mathematical modelling
Project duration: 2020 - 2023
Responsible person: prof. Ing. Ľubomír Valík, PhD.
VEGA - scientific grant agency of the Ministry of Education of the Slovak Republic (ME SR) and of Slovak Academy of Sciences (SAS)
Project Code: 1/0515/21
Title: Devitalization kinetics of microorganisms in mild food processing: the application of mathematical models and evaluation of the effect of low-temperature plasma and mild devitalization temperatures on microorganisms
Project duration: 2021 - 2024
Responsible person: Ing. Silvia Mošovská, PhD.
VEGA - scientific grant agency of the Ministry of Education of the Slovak Republic (ME SR) and of Slovak Academy of Sciences (SAS)
Project Code: 1/0464/21
Title: Microplastics in the food chain and their relationship to antibiotic resistance
Project duration: 2021 - 2024
Responsible person: Doc. Ing. Lucia Bírošová, PhD.
VEGA - scientific grant agency of the Ministry of Education of the Slovak Republic (ME SR) and of Slovak Academy of Sciences (SAS)
Project Code: 1/0132/23
Title: Quantitative predictive food microbiology - basic tool for increasing microbiological quality and safety of foods, and for microbiological risk assessment in food industry
Project duration: 2023 - 2026
Responsible person: prof. Ing. Ľubomír Valík, PhD.
